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Archive for 'Food'

Hebron Korean Restaurant Prahran

On the corner of High and Williams Roads, you could very easily overlook this newish restaurant. While Hebron may conjure up images of Palestinian or Isreali food, it’s a very fresh view on Korean cuisine.  While the menu cites biblical inspiration for the name, it also is very quirkily categorises Korean classics under a Hollywood [...]

Half Moon Restaruant Brighton

Based on the advice of a Mr Tony Bourdain, I put aside my passionate hatred for this suburb and checked out Half Moon.
Their 7 course degustation is without doubt the best meal I’ve had in years. Fish was a key feature, with a delightfully rich fish soup and an amazingly flavoursome fried snapper fillet. Oh [...]

Brilliant cheap eats in Melbourne

As a recent trip to Ezard proved, fine dining is actually pretty easy. Dress all your staff in black, have them breathe hot air down your neck about the Argentinian fine grain, hand groomed, organic alfalfa garnishing your plate and charge several hundred dollars for the privilege. Serving good, consistent cheap food you’d kill your [...]

Is kosher food organic?

In short, I’m afraid not. This has been bugging me for ages, and as soon as I can be bothered, I’ll put in some references. Perhaps it intrigues me because supermarket food is so mega bland and I’m always looking at kosher product as premium product. Hey kosher chickens from the Balaclava Safeway are mega [...]

Half decent sausage shepherds pie recipe

This is one tasty pie. It’s relatively easy to make and it’s getting written down because I tried it and it actually worked out pretty well. Feeds a small army.
Ingredients:

8-10 sausages
10-12 waxy potatoes diced
3-4 good quality tomatos
1 brown onion
3 cloves garlic
sea salt
olive oil
various spices (I used a garam masala mix and Masterfoods Portuguese chicken seasoning, [...]

Chapel St’s best 80 spaces

I thought all was lost when Cafe Zen changed hands on Chapel St. They used to have the best hollandaise sauce (with eggs Atlantic) ever. That place went really down hill service wise any way. But a few doors up down the Windsor end of Chapel St, I found my new thing: 80 Spaces.
Inside the [...]

Cho Gao asian beer cafe.

When you think Asian beer garden, you might think outdoor furniture, random chaos, icy cold beer and great hawker food. Hot and stinky, yet the patrons wouldn’t have it any other way. Not so at Cho Gao. Take all the bad things about a swanky, pretentious inner city bar, mixed with all the bad things [...]

Pat Chapman the Curry Bible

Seldom do cook books truly overwhelm, but I am in awe of this one. The Curry Bible is nothing short of brilliant. Not that it’s hard covered, or 800 pages (it’s probably 150 odd). It doesn’t need to be. If the house was burning down though, this would be the one cook book I’d take [...]

Trentham Estates Petit Verdot – the turkey wine

This year it was a big call for what to match to the Christmas turkey. There were a few cherryish pinots from the Yarra Valley which i’ve grown fond of, but they’re nowhere near ready yet. There are big cab savs, but you’d need a really old one that had a bit of grace about [...]

Decadence in Rovinj

Well here we are again. Another travel blog update. Rovinj is the city of artists on the Istrian coast. Istria is in the far north east of Croatia and was once a part of Italy, and until last century a big part of Austria’s economy.
Istria and Rovinj is absolutely gorgeous, except for the fact that [...]